Curry seafood pan

By VicentaLakin

Curry seafood pan

Recipe Recommendations

  • shrimp appropriate amount
  • Trieye crab appropriate amount
  • green mussels appropriate amount
  • fresh squid appropriate amount
  • potatoes appropriate amount
  • carrots appropriate amount
  • onion appropriate amount
  • curry block of 4
  • salt appropriate amount
  • peanut oil appropriate amount

Steps for Curry seafood pan

  • Make Curry seafood pan step 0
    1
    Prepare your favorite seafood。
  • Make Curry seafood pan step 1
    2
    The squid washes and kills the chops。
  • Make Curry seafood pan step 2
    3
    Shrimp cut out the shrimp shaving and pulled out the shrimp wire。
  • Make Curry seafood pan step 3
    4
    Blanche, hot water in the pot, ginger paste burned to the opening of the cranium, and cold water was extracted to protect the cleaning。
  • Make Curry seafood pan step 4
    5
    Onions wash clean slices。
  • Make Curry seafood pan step 5
    6
    Potatoes, carrots, rinse and rinse。
  • Make Curry seafood pan step 6
    7
    A hot pot with fried onions。
  • Make Curry seafood pan step 7
    8
    Put in carrots and potatoes。
  • Make Curry seafood pan step 8
    9
    Add a lot of fresh water。
  • Make Curry seafood pan step 9
    10
    Put two of these curry pieces and boil them and turn them into the fire。
  • Make Curry seafood pan step 10
    11
    The curry soup is thick。
  • Make Curry seafood pan step 11
    12
    Put curry soup in the casserole and put it on seafood。
  • Make Curry seafood pan step 12
    13
    The fire boils up to seafood to change colour, and the curry soup is tried for two or three minutes, with salting as appropriate。
  • Make Curry seafood pan step 13
    14
    The finished product。
  • Make Curry seafood pan step 14
    15
    The finished product。
  • Make Curry seafood pan step 15
    16
    The finished product。

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