Liquor and chicken wings
By VicentaLakin
what do you mean, multi-purpose cooker? it's easy for a family to cook. a lot of delicious hold to live. i don't know what you're talking about
Recipe Recommendations
- chicken wings of 9
- ginger slices 5 pieces
- Xiangli one
- oyster sauce 5 grams
- stillage 60 grams
- soy sauce 20 grams
- salt 4 grams
Steps for Liquor and chicken wings
1
Prepare your food。
2
The wings are clean, the sauce is in the wings。
3
The lemon washes its appearance with salt and takes half of it cut into the wings。
4
Grab the pickle for two hours。
5
Get the steak pot ready for the platinum cooker, heat it down, get a layer of oil。
6
The use of paper in the kitchen drains the surface of the wings of the chicken into the pot for frying, and the pickled juice is kept for use, which is about two minutes to flip and can smell twice。
7
Add a bowl of water mixed with pickled chicken wings, pour it into the pot and cover it for about eight minutes。
8
Here we go。