Snow Lotus Snowshaw
By VicentaLakin
Recipe Recommendations
- Xueyan 10g
- snow Lotus seed 15g
- Tremella appropriate amount
- wolfberry fruit 10g
- Yellow rock sugar 30g
- sweetening
- stewed
- half an hour
- simple
Steps for Snow Lotus Snowshaw
1
Preparation of food items: snow oats, snow loaf, silver ears, tarts, yellow sugar。
2
Snow swallows and snowlines have been bubbled for 10 hours, and well-sprung snow swallows have to clean their surface impurities. Silver ear bubble for half an hour。
3
The water is boiled with snowlines, snow swallows and silver ears。
4
Ten minutes later, the soup started to stick。
5
Scrambled with spoons, and the little fire in the cap continued to stew for 20 minutes。
6
Put in the tummy and continue to stew for 10 minutes。
7
Finally put in the yellow sugar, which can be used when it melts。
8
The finished product. It's hot, it's good。