waffle station
Ingredients: salt,low-gluten flour,sugar,corn starch,baking powder,unsalted butter,whole egg
Recipe Recommendations
- whole egg 150g
- low-gluten flour 160g
- corn starch 40g
- baking powder 6g
- unsalted butter 60g
- sugar 40g
- salt 4g
- milk fragrance
- baking
- ten minutes
- simple
Steps for waffle station
1
Mix the whole egg and fine granulated sugar first, mix well until the fine granulated sugar melts.
2
Add milk, stir well, stir in the sifted powder, and stir until particle-free.
3
Add the melted butter, stir well, and wake for 30-60 minutes (you can omit awakening).
4
Spoon a spoonful of batter and pour it into the mold, cover, and bake on each side over medium to medium heat for about 3-4 minutes.
5
The finished product was eight pieces at one time, so I made three flavors. The light ones were made according to this recipe, and the darker ones were made with blueberry jam and chives in the batter.waffle station Make Tips
The mold must be washed and burned and greased first, otherwise it will be burnt and it will not easily come out of the mold, hehe