Garlic tofu
By VicentaLakin
This is not tofu, it's made out of a leaf saping from the mountains, coloured like emeralds, saliva, traditional specialty snacks, ablution of fire, cooling off the poison, suitable for summer food
Recipe Recommendations
- firewood leaf tofu appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Garlic tofu
1
A piece of wood tofu。
2
Tofu slices, garlic crushes, peppers appropriate。
3
There's oil in the pot, garlic and pepper。
4
Put it in wood tofu, it'll come out with plenty of water, two minutes of cooking, salty and spicy。
5
It's like emerald. It tastes nice and smooth。