Mini pig intestines
By VicentaLakin
Americans like to call the sausage roll Pigsina Blanket, to the effect that a pig is wrapped in a cork, isn't that cute? To go to the supermarket, lead a child with a big heart, buy a model for a mini sausage roll, and for convenience, we also have a corset of powder, mainly with no additional powder, which can be mixed with egg milk with sugar, which, with different formulas, can be a bancake, or cookies, or a blanket of a “pork”, which, according to the instructions, is slightly modified, warmed and tasted. A friend in the country can go to the supermarket to find a box of baked cookies. It's not possible to find it. It's possible to try it with a little powdered powder from the corn pasta. It's good to make it with ordinary flour and a good pasta with sausage, but it's a different thing, not to mention it. Summer dinners for friends, picnics and picnics are good options for them to taste, to make snacks or to stop selling。
Recipe Recommendations
Steps for Mini pig intestines
1
A mix of six spoons of bead powder, one egg, two spoons of vegetable oil, two spoons of milk, and one second of sugar is used to mix evenly。
2
A layer of vegetable oil or adhesive oil is sprayed in the oven and evenly brushed。
3
It's about 40 to 50% full。
4
Put it in the chicken tail and then pour it on the surface。
5
THE OVEN IS PREHEATED WITH 400°F, PREHEATED AND PLACED IN THE OVEN FOR 12 MINUTES, AND IF YOU WANT TO COLOUR THE SURFACE, FLIP THE ROLL FROM THE BOTTOM TO THE FACE, USE THE LOW-END LOW, 3-4 MINUTES, TURN ON THE LAMP WHILE THE OVEN IS BAKED, AND SAVES THE STEPS OF THE FIRE IF THE SURFACE IS NOT SOLD。
6
It's easy to get out of there with a toothpick. Come on, Enjoy!Mini pig intestines Make Tips
One, a friend who doesn't have a small sausage, can cut into pieces with other sausages, but can't be too coarse, and the corrugated sausages need to be put into a model, leaving room for the skin to be used; two, a friend who doesn't have a sticky oil, can paint a vegetable oil, not olive oil and peanut oil, or it'll taste like it; and three, a penner uses a spoon, spoon and a quantum cup for cooking, baking, etc., for any food, which is not the spoons and cups that we normally use to make and drink at home or in a restaurant and to carry food。