All-eat spinach dumplings
By VicentaLakin
Recipe Recommendations
Steps for All-eat spinach dumplings

1
Carrot washes clean and shredded。
2
Eggs scattered。
3
Shrimp to the skin to the shrimp line. Cut。
4
Twenty minutes of ginger powder。
5
The muscular mushrooms wash clean water and cut it。
6
A boiler soaks out the egg fluid。
7
The spinach squirm squeezed and cut apart。
8
We'll make a pot of oil, we'll make some peppers, we'll make some ginger and we'll make some carrots。
9
All the ingredients are evenly mixed together。
10
Pair well. Early noodles, next episode, purse。
11
I've got a big tweezer wrapped up, and I'll be awake for 15 minutes. Three minutes。
12
It's delicious。