Garlic

By VicentaLakin

Garlic
Garlic is an essential ingredient in the kitchen, especially garlic mud, which is much more useful. Garlic is essential for eating dumplings, garlic white meat, noodles, cuisine, etc., while fresh garlic is on the market, the garlic is prepared and will be more delicious after a while。

Recipe Recommendations

  • garlic appropriate amount
  • salt appropriate amount

Steps for Garlic

  • Make Garlic step 0
    1
    The garlic is peeling out the garlic。
  • Make Garlic step 1
    2
    Out of the skin。
  • Make Garlic step 2
    3
    Garlic is placed in a quartz, with a small amount of salt (which increases the viscosity of the garlic mud and the incense)。
  • Make Garlic step 3
    4
    Scratch with a stick。
  • Make Garlic step 4
    5
    Scratch it in fine garlic。
  • Make Garlic step 5
    6
    Sealed in clean bottles。
  • Make Garlic step 6
    7
    The finished chart。
  • Garlic Make Tips

    The role of garlic with salt is: one, fragrance; and two, increasing the viscosity of garlic mud, making it easier to pick up。

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