Smoky eggplant
By VicentaLakin
The smell of eggplant was finally recovered as a child, with the whole eggplant evaporated and then cut open, hot oil, and more juicy。
Recipe Recommendations
- eggplant of 3
- minced garlic appropriate amount
- onion a little
- white sesame 1 spoon
- soy sauce 3 spoons
Steps for Smoky eggplant
1
The kind of eggplant you grow。
2
Clean up, put the whole in the drive。
3
Fire evaporates for eight minutes。
4
Put out the extra water, cut open a mouth with a knife, soy sauce, garlic paste, sesame, onions。
5
Hot oil, smoke and eggplant, that kind of thing。
6
The finished product。