It's a popular home pickle
By VicentaLakin
In Nanchang, the best way for most Nanchang people to start a good day's life is to find a fly-head stand on the side of the road, a mix of powder and a jar of soup. I'm Jan, I love my life, I love everything in my hometown, and I'm happy to share it with you。
Recipe Recommendations
- Jiangxi rice noodles a
- Fresh garlic sprouts a
- ginger appropriate amount
- chili powder appropriate amount
- soy sauce two spoonfuls
- soy sauce a small spoonful
- vinegar two spoonfuls
- salt appropriate amount
- sesame oil few drops
- medium spice
- mix
- ten minutes
- simple
Steps for It's a popular home pickle
1
The previous night, the rice powder was made and the water was thrown into the pot. Get some big garlic in the yard and make some ginger, pepper, wash it. It is also time for the rice powder to be taken into account and the food to be shredded, then the salt, the pepper powder, the raw, the old, the vinegar, the oil and the perfume to start mixing。
2
The freshly cooked rice powder is almost ripe, before it comes back
3
And finally, the pickled carrot that was made the night before, perfect
4
A big can to put in a fridge, a little bit of it when you want to eat, a little porridge, a little noodles, a lot of everythingIt's a popular home pickle Make Tips
The rice powder was made the previous night and the next day it saved a lot of time。