Fish sausage

In summer, when temperatures are rising and the weather is hot, people can easily lose their appetite, but they should still have to keep up, especially children, with the meat they eat. This fish sausage is for the kids today. You can eat it when you're cold, and you can eat it with bread or cooking. It's a dragonfish and pork. It doesn't taste good enough to eat it alone. It's easier for the kids. But the meat is still delicious. With a breaker, the meat is so delicate that it tastes like a sausage. But the smell of meat is much more fragrance than that. What matters is that they don't have any additives。