Egg fried rice

Recipe Recommendations

• rice a bowl
• eggs a
• corn kernels appropriate amount
• ham sausage appropriate amount
• carrots appropriate amount
• green onion appropriate amount
• salt appropriate amount
• edible oil appropriate amount

• onion
• burn
• ten minutes
• simple

Steps for Egg fried rice

1

It's good to have a bowl of rice, fresh or last meal。

2

All kinds of accelerants cut the size of rice grains。

3

Eggs one by one, into the bowl, with a small amount of salt, and then quickly dispersed, lasting about 20 seconds。

4

Fires, hot pots of cool oil (the oil can be put in more, as appropriate), and when the oil is hot, the eggs are put into the pot quickly。

5

Then the ready rice is poured onto eggs that are not fully condensed, salted, and all kinds of supplements are added, then full frying is done。

Recipe Categories

• staple food
• home cooking