It's hot
By VicentaLakin
Recipe Recommendations
- razor clam appropriate amount
- green onion appropriate amount
- red pepper of 4
- garlic appropriate amount
- cooking wine 1 scoop
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's hot
1
The platinum is immersed in water for a while and cleaned up。
2
Leaching is followed by leaching。
3
The water in the pot is burned open and then put in the tungsten water, and the spare is recovered。
4
Chili, garlic, onions to shreds。
5
The boiler is hot enough to put the cut ingredient in the pot。
6
It's the same thing。
7
With a little more wine, it'll be even。
8
The finished chart。