Spicy lobster
By VicentaLakin
It's perfect for summer meat。
Recipe Recommendations
- crayfish 2 pounds
- geranyl appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- Xiang Guo one
- green pepper one
- Jiang appropriate amount
- white sesame a little
- slightly spicy
- fried
- half an hour
- simple
Steps for Spicy lobster
1
Lobsters wash their abdomen with brushes and are immersed with salt and white vinegar。
2
Go to the head because the crawfish contains the most lead in the head and goes to the shrimp tail line。
3
Cut the ingredients。
4
A pack of sauce。
5
Oil heat first。
6
Fry。
7
下A pack of sauce。
8
Get out of the pot and go down to the white sesame。