Scrambled with strawberry milk
By VicentaLakin
Recipe Recommendations
- milk
- corn starch 30 grams
- coconut appropriate amount
- matcha powder 5 grams
- strawberry appropriate amount
- white sugar 25 grams
- sweetening
- mix
- half an hour
- ordinary
Steps for Scrambled with strawberry milk
1
Hot weather, come on。
2
Strawberries wash and cut half。
3
Milk is poured into the pot, tea powder is filtered early, mixed with milk and sugar is added in turn。
4
The mix is even to no particles。
5
Add corn starch and light fire to the thick paste。
6
Put the pasta in the bowl and put it in strawberries。
7
Press it gently and then freeze it in the fridge for half an hour。
8
Take it out, cut a few coconuts