Penguin meat bun

By VicentaLakin

Penguin meat bun
Lately, he's into curing cartoons, and he's cute, and he likes it. After he's made, he'll give some to his colleagues

Recipe Recommendations

  • ordinary flour 200 grams
  • yeast 2 grams
  • warm water 105 grams
  • Steamed pumpkin 80 grams
  • flour 100 grams
  • bamboo charcoal powder 1 gram
  • pork stuffing 500 grams
  • Soak shiitake mushrooms of 20
  • salt appropriate amount
  • pepper a little
  • sesame oil a little
  • soy sauce appropriate amount
  • white sugar 1 teaspoon
  • oyster sauce 1 scoop
  • chicken powder a little

Steps for Penguin meat bun

  • Make Penguin meat bun step 0
    1
    Let's start with white noodles, yeasts and warm water。
  • Make Penguin meat bun step 1
    2
    Add flour。
  • Make Penguin meat bun step 2
    3
    Squeeze into smooth and flexible noodles。
  • Make Penguin meat bun step 3
    4
    南瓜用勺子捣成泥加入面粉，同样用酵母水Squeeze into smooth and flexible noodles。
  • Make Penguin meat bun step 4
    5
    The two-coloured lasagna covers up and awakens。
  • Make Penguin meat bun step 5
    6
    The plastic material is also covered with a noodle. ♪ And then the pie ♪
  • Make Penguin meat bun step 6
    7
    Get the pork pie ready and chop the bubbled mushrooms。
  • Make Penguin meat bun step 7
    8
    Frozen meat blends, with proper salt, sugar。
  • Make Penguin meat bun step 8
    9
    Soy sauce, beryllium, all kinds of sauce you like。
  • Make Penguin meat bun step 9
    10
    Mixed grabs are all made of material。
  • Make Penguin meat bun step 10
    11
    Take out the fresh noodles and flatten the exhausts and split them into the same agents。
  • Make Penguin meat bun step 11
    12
    Take a potion into a circle。
  • Make Penguin meat bun step 12
    13
    I've got half the carrot left in the soup. Please ignore)
  • Make Penguin meat bun step 13
    14
    Squeeze through the mouth and rub it in a two-headed long circle。
  • Make Penguin meat bun step 14
    15
    Cut two penguin ears on both sides with scissors。
  • Make Penguin meat bun step 15
    16
    The black noodles were taken into thin pieces, and the cookie mold was used to crush the slices。
  • Make Penguin meat bun step 16
    17
    As the tummy of penguins is attached。
  • Make Penguin meat bun step 17
    18
    A random colored lasagna is drawn into thin pieces, and a few small dots can be made of glasses with a milk straw。
  • Make Penguin meat bun step 18
    19
    And with a knife, a small piece of squares is made of mouth。
  • Make Penguin meat bun step 19
    20
    With elliptical cookie molds, several small pieces of the ellipse were pressured。
  • Make Penguin meat bun step 20
    21
    The same is true of the cookie mold, which crushes a number of little asympics on the face. (Continue assembly)
  • Make Penguin meat bun step 21
    22
    As shown in the chart, assembly dot suffix is complete。
  • Make Penguin meat bun step 22
    23
    Put all the well-formed raw buns in the steam cage, so they can be fermented twice as fast。
  • Make Penguin meat bun step 23
    24
    Pumpkin noodles are twice as fermented as hard as white ones. I'm also dripping a few drops of chlamydia into the red belly
  • Make Penguin meat bun step 24
    25
    The boiler will burn open, the fermented buns will be fermented, and the fire will be shut down for 15 minutes with a fire. We'll open the pan in two minutes。
  • Make Penguin meat bun step 25
    26
    The finished product。

    • Penguin meat bun Make Tips

    Black noodles can also be eaten with pigments. As for the pasta color, it would be better to cross the dots。

    Recipe Categories

    Recipe recommendation