Spicy crabs
By VicentaLakin
Recipe Recommendations
- big crab 3 only
- Jiang appropriate amount
- cornflour appropriate amount
- chopped pepper appropriate amount
- white sesame appropriate amount
- onion appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Spicy crabs
1
Crabs are cleaned, their internal organs are removed, small pieces are cut, their moisture is dried。
2
The crabs are evenly covered in powder。
3
Then it's hot oil in the pot, so it's red, and it's ripe。
4
It's okay。
5
I'll leave the oily spice in the pot and put it in a spoon of pepper。
6
It's the crabs。
7
Add the right amount of wine, soy sauce, salt, water, fire, fire, fire, fire。
8
Put flowers on the juice, just white sesame。