Cracker pepper
By VicentaLakin
Recipe Recommendations
- Yuba appropriate amount
- chopped pepper two spoonfuls
- onion appropriate amount
- garlic head appropriate amount
- ginger appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for Cracker pepper
1
Get ready to rot。
2
You'll have to use cold water。
3
Prepare peppers, garlic tails, ginger tails。
4
Get some water。
5
After the water had been released, it had been dried up for half a minute and had been extracted for use。
6
A boiler of oil, a fire, a pepper cut, a ginger and a garlic fragrance。
7
Into the mackerel。
8
Plumbing with chicken, beryllium, raw, pepper powder, perfume, onions。
9
Okay。
10
Simple and delicious。