A sweet oatmeal
By VicentaLakin
It's popular in the ginning area. Washing oats cleanly and evaporate them, spread them over the board, hang them when they are hot, mix them into wines, fill them in clean containers, seal them to the hot zone, and ferment them for about 40 hours. Tastes sweet, smells fragrance。
Recipe Recommendations
- oat
- distiller's yeast 4 grams
- warm water 100 grams
- sweetening
- steamed
- several days
- ordinary
Steps for A sweet oatmeal
1
oatmeal, clean. The supermarket has to sell。
2
Like rice rice, ripen oatmeal, break it up。
3
A bag of 8 grams of sweet wine, with 4 to 5 pounds of sweet tea。
4
Opens the wine with warm water, pours it into oats, and mixs it evenly。
5
Cutting off the membranes and putting them in hot spots, fermenting for about 40 hours。
6
It worked. The smell of wine is fragrance, sweet mouths, inflammation summers, cooling the heat, refreshing the thirst。
7
The finished product。A sweet oatmeal Make Tips
1. Make two pounds at a time, half a bag of wine. 2. Steamed oats are scattered and spread to the warmth; they cannot be overheated, otherwise the wine music will fail. 3. Seal with membranes. 4. Time for delivery。