Pepper sauce
By VicentaLakin
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Recipe Recommendations
- lean pork 300 grams
- green pepper appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- rice wine appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Pepper sauce
1
Prepare your food。
2
Skinned meat and peppers are cut to silk。
3
Meat with starch and a little bit of oil。
4
Pick up the boiler。
5
When the oil is 70% hot, the bottom of the raisins quickly turn and change。
6
The meat was shoveled to the side and the peppers were burned out。
7
Salted, chickened, platinum oil, raw, rice-drinked, evenly fried。
8
Just pick up the pan。
9
Well, have a taste of that。