Chicken and white pasta
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Chicken and white pasta
1
Chicken chests are softly placed in small pots, water without meat is injected, a spoonful of salt and a large spoon of wine is opened and cooked。
2
Tore the chicken to pieces。
3
Onions cut small pieces。
4
Cricket tore the coarse, cut the coarse。
5
Cook the pasta out。
6
Pass the cold water。
7
Hot oil pan, make the onions smell。
8
Fire the celery until it's dead。
9
Chicken-wire。
10
Put on pasta。
11
Buying white sauce now。
12
Put the white sauce in the sauce。
13
Italian mixed vanilla。
14
Sprinkled mixed vanilla. (No one can leave
15
One second of salt and one spoonful of sugar。
16
Nutrition is simple。