Delicious egg cookies
By VicentaLakin
Recipe Recommendations
- eggs of 2
- low-gluten flour 60g
- fine sugar appropriate amount
- lemon juice appropriate amount
- milk fragrance
- baking
- an hour
- ordinary
Steps for Delicious egg cookies
1
This small diameter and deep barrel can be used as a container for protein. Protein has a large area of contact with a mixer bar, so it's very easy to pass out。
2
Protein is separated from yolk。
3
Scale, prepare food。
4
add 5 g fine sugar to the yolk and mix it evenly。
5
A few drops of lemonade were added to the protein, which was put in white sand sugar twice, and sent to a rigid, lightly protein. Distinguishing method: Protein is raised as a pointer。
6
In two fractions, they drop into yolk and mix evenly。
7
Low-banded flour is sifted three times, and is evenly mixed each time, with the next flour added。
8
the oven is preheated at 140 degrees, with a mixed paste pouring into a bouquet of flowers and a squeezing into the oven one by one, with regard to distance。
9
In the oven, 140 degrees for 30 minutes. (Recommended to adjust temperature or time according to the fire in your oven during roasting)。
10
It's the way it tastes。