Tiger eggs

By VicentaLakin

Tiger eggs

Recipe Recommendations

  • eggs of 6
  • soy sauce 1 scoop
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • oil appropriate amount
  • salt 1 scoop
  • Jiang two pieces
  • white sugar 1 scoop

Steps for Tiger eggs

  • Make Tiger eggs step 0
    1
    Boil the eggs, do not cut the eggs, do not cut the cleaver! It will destroy the integrity of the tiger's skin。
  • Make Tiger eggs step 1
    2
    When the oil is released, the chopsticks put a finely oiled bubble inside the oil, set the fire and slowly put the eggs in one with a spoon。
  • Make Tiger eggs step 2
    3
    The fried eggs were recovered and put in cold water for 10 minutes。
  • Make Tiger eggs step 3
    4
    Put fried eggs and water together in a clean pot and add to the sauce。
  • Make Tiger eggs step 4
    5
    The fire boiled for about five minutes。
  • Make Tiger eggs step 5
    6
    Let the soup come out and freeze the fridge for one night。
  • Make Tiger eggs step 6
    7
    Now you can eat。
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