Coconut yogurt bread
By VicentaLakin
Recipe Recommendations
- milk fragrance
- roast
- several hours
- ordinary
Steps for Coconut yogurt bread
1
First liquid, then solid, with yogurt, salt and sugar。
2
And then you add high powder and yeast。
3
Bread machine shuffling for 30 minutes, butter or vegetable oil has been added. The first stage is fermented in the container for one hour。
4
An hour later, the beehive came out。
5
Continue with the face exhaust and then model。
6
Split into four equals, 10 minutes。
7
It's got a better glove membrane。
8
With milk and coconuts, a proper amount of white sugar for coconuts. It doesn't matter because the child's eggs are allergic。
9
Take out a pasta and drive, evenly covered in coconuts。
10
From the bottom up, a long strip is formed, then the top is not cut, and it's cut down。
11
All make a look。
12
Two twirling twirls, put in the grill。
13
Put it in a bowl of hot water under the oven, with a secondary fermentation of 40 minutes at twice the original size。
14
Second fermentation complete。
15
The surface is covered with an egg fluid. It's pretty。
16
175 degrees 20 minutes, walk。
17
The finished chart。Coconut yogurt bread Make Tips
The oven is different, the temperature of the oven varies. Children love bread。