Red sugar rice
By VicentaLakin
It is easy to miss the fact that the home-made red sugar rice rice that used to be eaten in Guiyang is not authentic but tastes good。
Recipe Recommendations
- water milled glutinous rice flour appropriate amount
- brown sugar appropriate amount
- boiling water appropriate amount
- sweet fragrance
- braised
- ten minutes
- simple
Steps for Red sugar rice
1
The rice powder is mixed with an appropriate amount of hot water with chopsticks。2
When you warm up, you rub your hands into long strips and make a small agent。3
Heated with hand-pressed flattening cakes with a little bit of hot oil and then heated in both sides of the rice cakes with large bubbles of yellow surfaces。4
A red sugar water is pouring into the waffles when it's in the plate。
5
I'll put it in the rice curd for a while。Red sugar rice Make Tips
Powdering is more subtle with water。