Ginger pork slices soup

By ElizaSatterfield

Ginger pork slices soup
Ingredients: soy sauce,salt,pork,MSG,Jiang,green onions,peanut oil

Recipe Recommendations

  • pork 100 grams(瘦)
  • peanut oil 10 grams
  • soy sauce 5 grams
  • salt 2 grams
  • MSG 1 grams
  • Jiang 10 grams
  • green onions 5 grams

Steps for Ginger pork slices soup

  • 1
    Wash the pork and cut it into thin slices. Wash the ginger and cut it into slices of green onion and cut flowers. Set aside
  • 2
    Pour peanut oil into a frying pan and heat until 50% heat. Add meat slices and old ginger slices, stir-fry, add broth, bring to a boil, simmer on low heat for 5 minutes, add refined salt, soy sauce, MSG, chopped green onion

    • Ginger pork slices soup Make Tips

    (If you don't have broth, water will also work.)

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