Beer balls

By VicentaLakin

Beer balls
Beer halogen is a very good halogen, which is edible in cold and hot。

Recipe Recommendations

  • eggs the 12
  • beer 1 can of
  • ginger slices 3 tablets
  • garlic 3 petals
  • dried chili of 3
  • coriander 3 trees
  • chives 2 trees
  • millet pepper one
  • white sugar 3 scoops
  • soy sauce 3 scoops
  • shisanxiang 1/4 spoon

Steps for Beer balls

  • Make Beer balls step 0
    1
    Eggs boiled。
  • Make Beer balls step 1
    2
    Cooked eggs over cold water and stripped eggshells。
  • Make Beer balls step 2
    3
    Cut the cuisine。
  • Make Beer balls step 3
    4
    Cold oil is put in sugar, and ginger is turned to melt。
  • Make Beer balls step 4
    5
    Sugar turns color into skinned eggs, flipping into eggs。
  • Make Beer balls step 5
    6
    Eggs change color and put onions, garlic, peppers, peppers dry。
  • Make Beer balls step 6
    7
    A beer all pour in。
  • Make Beer balls step 7
    8
    Cover the lid and burn it for five minutes。
  • Make Beer balls step 8
    9
    When the soup is drying up, the spices are turned into the fire and the juice is turned to fire。
  • Make Beer balls step 9
    10
    The finished pot。

    • Beer balls Make Tips

    I have a little bit more eggs, and if I can't eat more, I can still have a can of beer, which is a little longer to gather。

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