Chicken puff
By VicentaLakin
Two weeks after the surgery, it didn't go well enough to swallow, so it was also necessary to eat soft food — fluent and semi-fluent food. I've had enough fresh water to cook noodles, and this time I'll make a fire with chicken soup。
Recipe Recommendations
- chicken soup 200 grams
- chicken wings one
- huoshao one
- shallots 1 tree
- salt 0.5 grams
- salty and fresh
- other
- ten minutes
- simple
Steps for Chicken puff
1
Good whole chicken。
2
Open it up and get the chicken out and keep it for cooking。
3
The chicken legs are already cooking, and the rest of the chicken wings are boiled。
4
Load, put salt。
5
Onion cut the end。
6
Put onions。
7
Get the fire。
8
Just put it in chicken soup。
9
All set。
10
The finished product。
11
Start。Chicken puff Make Tips
There are too many food items that cannot be eaten after the operation, so only salt can be served, and healthy people can add a few more。