Chicken wings
By VicentaLakin
It's true that we're the ones who feed the people with the tea and rice
Recipe Recommendations
- chicken wings of 5
- red pepper of 2
- garlic the 2
- Jiang 3 pieces
- onion 1 tree
- vegetable oil 5g
- cooking wine 2 tablespoons
- soy sauce 1 scoop
- soy sauce 1 scoop
- salty and fresh
- burn
- half an hour
- divine level
Steps for Chicken wings
1
Wings on both sides of the chicken blade。
2
Pills, ginger chips, peppers, onions, raw pick-up, pick-up and pick-up for an hour, wash clean of dry asphalt and use the kitchen to dry it with paper。
3
Hot pots of hot oil put in the chicken wings of fire。
4
It's two golden faces。
5
Pour the extra oil, add the water past the chicken wings, add the old color, and put a lid on the fire for eight minutes。
6
I'll put it in garlic, chili, and smoke a fire for juice。
7
The sauce is rich and deliciousChicken wings Make Tips
Both raw and old are salted without any need for salt。