Skin
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- salt 5 grams
- water 250 grams
- potato starch 30 grams
- yeast powder 1 gram
- cucumber appropriate amount
- carrot appropriate amount
- mung bean sprouts appropriate amount
- peanuts appropriate amount
- Special chili oil appropriate amount
- sesame paste appropriate amount
- peanut butter appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- garlic appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Skin

1
Flour, salt and water from the raw materials are mixed, covered in flour, then trimmed to the point where it is smooth。
2
Wake up and split the dough into little agents。
3
Add half a pot of water and start washing. To change water once。
4
Clean up the pasta. Five hours still. (Can be done the night before. It's hot in the fridge
5
Wash out the noodles。
6
The cone fermented with 1 g of yeast and fermented in the pot for 15 minutes。
7
Five hours later. Water and starch separate。
8
Rewind the excess water and add 30 grams of potato starch and evenly mix。
9
A spoonful of pasta, pour it into the oven (I don't use sticky dishes, no oil) and put it in the steam oven。
10
Select steam mode, 100 degrees and 8 minutes。
11
You don't have to sting it in the cold. Just take it out. It's very convenient。
12
The skin is removed with perfume or other refined oil stacked。
13
30 grams of sesame sauce and peanut butter, 1.5 grams of salt, 1.5 grams of sugar, 5 grams of chicken condensed as a matter of personal preference, 2 drops of perfume and 2 drops of hot water。
14
The cucumbers and carrots are silked, green beans sprout water and garlic is made of garlic juice。
15
Peanuts are fried。
16
Take a cold skin and put on the secret pepper oil and sesame sauce。
17
Put cucumbers, green bean sprouts, carrots and sliced face in the pots, mixed with salt, vinegar, garlic juice, sesame sauce and pepper oil。
18
On the skin。
19
And then we'll put crushed peanut rice in it。
20
Completed Chart
21
Completed Chart
22
If you're going to eat, you're going to have to make some water. The following methods are used: 500 grams of water, 30 grams of salt, chickens, 4 grams of sugar, 10 grams of ginger, burning on fire, 30 seconds of onion, 10 grams of onion, 10 grams of raw smoke, with a little more than 3 seconds of perfume to be taken off, and 100-125 grams of vinegar to dry up when the slag is recovered。
23
And then pour into the bowl cold skin, cucumber silk, green bean sprouts and noodles. Add water for 1.5 spoons, garlic for 1 spoon, chili oil for ration. (salary sauce added)