dough drop soup
By EveJast
Ingredients: salt,flour,water
Recipe Recommendations
- flour appropriate amount
- water appropriate amount
- salt appropriate amount
Steps for dough drop soup
1
Add water to the flour and stir it with chopsticks until it becomes flocculent.
2
Knead into dough.
3
Cover dough and let go for 10 minutes.
4
Pull the dough into small pieces. You can also cut it with a knife.
5
Boil water in the pan and add a little salt to prevent sticking.
6
Cook the pimples below for 5 minutes.