I've got chicken silk in the canteen
By VicentaLakin
I can't take it anymore. So, a chicken, a chicken leg and a chicken chest are cooking for my husband, and I can eat the rest of my bones slowly。
Recipe Recommendations
- chicken breast one
- cabbage 4 tablets
- carrots Xiao Xu
- garlic few cloves of
- salt 1 gram
- chicken essence 1 gram
- soy sauce 5 grams
- balsamic vinegar 3 grams
- oil chili 1 tablespoon
Steps for I've got chicken silk in the canteen
1
Squeeze four leaves and wash them。
2
Chase。
3
胡萝卜Chase。
4
The raisins are pouring into the boiling water, and the water is a minute。
5
Over cold water, dry water backup。
6
Garlic goes to the skin to put garlic moths, salt and chicken, and makes garlic mud。
7
Put on vinegar。
8
Let them smoke。
9
Blend。
10
Get the cooked chicken chest。
11
Tore it up, put it in the wire。
12
Garlic。
13
Combination, no chili, this can be finished。
14
Pour it into spicy oil。
15
Blend。
16
Load。
17
The finished product。