Chicken pecs
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- long beans 1 handful
- cooking wine 1 scoop
- ginger and garlic a little
- red pepper one
- edible oil appropriate amount
- salt 1 scoop
- cornflour appropriate amount
Steps for Chicken pecs
1
Get ready for food。
2
Chicken chests are pre-empted with raw powdered salt for pickles。
3
It's hot in the pan and it's in the garlic。
4
Put it in the chest of a chicken。
5
Put it in the long bean horn。
6
Pour a spoonful of wine。
7
I don't know。
8
Put it in Paprika, and a spoon of salt is ready for 5 minutes。
9
The finished chart。