cucumber fried eggs
By VicentaLakin
The cucumber fried eggs add up to this. The eggs are fresh. The old people love them
Recipe Recommendations
- eggs of 2
- cucumber 2 pieces
- water radish appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for cucumber fried eggs
1
Preparing food: cucumbers and radials, I use dry cucumbers, colourless cucumbers, relatively small water. So this dish can choose a cucumber, and it's a better color。
2
The radishes cut the thin, the cucumbers cut the slices。
3
The key step is to spread the eggs, mix them evenly, and add some wine, which is the best way to keep the eggs warm. If you change them to white wine, you find the eggs better and better than the wine, but usually the family may not have the same effect. Eggs, goose eggs and duck eggs can do that, but they're still fresh。
4
The frying pots are filled with the right amount of oil and 70% with egg fluid。
5
Eggs are boiled to eight maturity, pushed to one side with cucumbers and carrots。
6
Scramble evenly and add a proper amount of salt. It's a very light home dish, and it's delicious without more sauce。
7
Cut the radish in size, look and appetite, and eat it with a clear taste。
8
cucumber fried eggs come out of the pot and see if they're particularly appetiteful。