[Golden Shrimp] Listening to the name of the dish, it sounds like it is very advanced and difficult to cook, but it is actually very simple and easy to cook.
First, let's start here. The first step is to put the raw shrimp for a long time before cleaning it up, otherwise, it will jump out of your hands...
gold shrimp
Recipe Recommendations
- base shrimp 300g
- salted egg 3 only
- butter 1 teaspoon
- cornflour appropriate amount
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for gold shrimp
1
Buy live Jiwei shrimp
2
Three salted eggs
3
Remove the shells, remove the intestines and wash the shrimp on the base; steam the salted eggs for 10 minutes, only take the egg yolks, and press them until they are shredded.
4
Marinate the shrimp meat with salt and pepper powder for 30 minutes, and dip it with cornflour.
5
Heat the oil pan, fry the shrimp meat until golden brown, and serve out.
6
Pour 1 teaspoon of butter into a hot pan
7
Melt the butter, add the salted egg yolk and stir fry slightly
8
Then add the shrimp meat, stir-fry until dry, and serve on a plate.
9
Beautiful [Golden Shrimp] is on the table!