Fish jelly
By VicentaLakin
Recipe Recommendations
- fresh fish scales a bowl
- fresh coconut meat appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- honey
- sweetening
- cook
- an hour
- simple
Steps for Fish jelly
1
The scavengers have been brushed several times with their brushes, and the water washed remains unclarified。
2
Add wine, gingertails, a proper amount of water is enough。
3
The fire broke open, and the fire slowed down for half an hour。
4
Turn off the fire and filter it into the bowl。
5
Coconut cut small pieces。
6
It's in the soup, it's in the freezer for half an hour, you can eat with honey。