Flamingo Smouche
By VicentaLakin
In the hot summer, all kinds of drinks come to the table, or do you like to make them at home, and pick them up with fresh fruits, real materials, drinks, and food. In minutes, with a cup of tea, a brandy drink, a natural sweetness, sweetness, sweetness, beauty, health, and nothing but sugar
Recipe Recommendations
- Dragon fruit 200 grams
- yogurt 350 grams
- Fruit chips 20 grams
- mango appropriate amount
- sweetening
- ten minutes
- simple
Steps for Flamingo Smouche
1
Frozen fruit cut into small pieces。
2
PUT THE FLAMINGO IN THE MONJ VACUUM AND BRING THE JUICE CUP。
3
Pour yogurt。
4
Double-click to start the button and then automatically stop working。
5
Mango cut thins and carved flowers with flower molds。
6
Put the flowers in the cup。
7
Good Smutcher pours in the cup。
8
A proper amount of pretzels is enough。
9
It's finished. It's easy to make paint
10
Natural health zero added。
11
It's thick, silky, fruityFlamingo Smouche Make Tips
THE FRUIT PORTION CAN BE REPLACED WITH OTHER ITEMS, SUCH AS BANANAS, APPLES, WHICH ARE OXIDIZED, AND THE MONJ VACUUM IS PULLED TO A VACUUM BY PULLING 7-8 IN THE CUP, SO THE JUICE WON'T BE OXIDIZED, VERY EASY! AND THE MANGO BOUQUETS IN THE CUP SHALL BE GENTLY PRESSED TO MAKE IT MORE SUBLIME。