Pepper tofu
By VicentaLakin
Water tofu is rich in proteins and their vitamins and minerals, soft tofu with spicy spicy, spicy, definitely a dish for cooking and bad appetite in the summer, which will definitely open your taste buds。
Recipe Recommendations
- water tofu 1 block
- millet spicy 6pcs
- beauty pepper 1
- salt appropriate amount
- soy sauce appropriate amount
- onion the 3
- Garlic chili sauce 3 scoops
- garlic 5 capsules
- slightly spicy
- burn
- ten minutes
- simple
Steps for Pepper tofu

1
Tofu cleans up into small squares, onions cut, pepper cut, garlic cut to shreds。
2
Hot pots of cold oil, put in garlic paste, onions, peppers。
3
Add three spoons of pepper sauce to make red oil。
4
Add a proper amount of open water。
5
Pour it in tofu, bring it in salt, soy sauce and cook it for 10 minutes。
6
Until when the soup is thick, a proper amount of onions is poured into it。
7
Slip, spicy, spicy, hot, smelly