Cool Jasmine
By VicentaLakin
Recipe Recommendations
- saltwater jasmine half a pack
- chopped pepper appropriate amount
- rice vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Cool Jasmine
1
Salt bubble Jasmine。
2
Pour it in, mix it with fresh water, wash it with salt water, repeatedly。
3
Finally, half an hour of immersion with cold water and leaching。
4
Fever。
5
Add the fabric to the mix。