Sour soup, fat cow

By VicentaLakin

Sour soup, fat cow
The sour soup fat cow should count the food. It's just that for people like us who put sugar on anything, it's so hot, but it can't resist the temptation to taste. Let's fix it. Let's have a bad sour and fat cow

Recipe Recommendations

  • Fat beef roll 180 grams
  • Flammulina velutipes 1 small
  • potato noodle 1 small package
  • onion 1/5
  • shallots 2 pieces
  • ginger slices 3 tablets
  • garlic 5-merous
  • dried red pepper
  • salt 1 teaspoon
  • sugar 1 teaspoon
  • Yellow lantern chili sauce
  • white vinegar

Steps for Sour soup, fat cow

  • Make Sour soup, fat cow step 0
    1
    It cuts off the roots, washes up and rips up a little bit。
  • Make Sour soup, fat cow step 1
    2
    Gold needles and mushrooms are hot, they're on the bottom of the bowl。
  • Make Sour soup, fat cow step 2
    3
    And when the water comes up, the oxen rolls will burn up, and a bowl of spares will be made, and the veal will be abandoned。
  • Make Sour soup, fat cow step 3
    4
    Onions, onions, ginger, garlic are all cut to the end, dried peppers are cut, and all the spices are ready。
  • Make Sour soup, fat cow step 4
    5
    It's a little bit more oily, and it smells like casseroles like garlic, so don't make it dry, especially the red pepper。
  • Make Sour soup, fat cow step 5
    6
    Add yellow lantern pepper sauce, a little fried。
  • Make Sour soup, fat cow step 6
    7
    Add a full amount of fresh water, have high soup to add high soup。
  • Make Sour soup, fat cow step 7
    8
    Boiled salt, sugar, vinegar, covered lids。
  • Make Sour soup, fat cow step 8
    9
    Potato powdered, picked up, put in a bowl with golden needle mushrooms。
  • Make Sour soup, fat cow step 9
    10
    And then the fat cow rolls boiled, and the soup poured into the potato platinum and mushroom bowls, so we can put onions. Because I don't like to be too greasy, I don't have hot oil。
  • Make Sour soup, fat cow step 10
    11
    It's sour. It's not too hot。
  • Sour soup, fat cow Make Tips

    A yellow lantern pepper is the key to this soup, but it's too hot, we can't eat hot enough, we can put hot enough. 2 saw a recipe to make the soup look more golden and put some pumpkin mud in the soup. The 3 golden needles and mushrooms will not be boiled for long enough, and the water will be picked up, with the conditions to pass through the ice. The 4-fat bulls can go to hell and burn it to the ground, and then boil it in soup

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