Potatoes for bean beanballs
By VicentaLakin
Health and well-being eat stew。
Recipe Recommendations
- green beans appropriate amount
- potatoes two
- onion appropriate amount
- Jiang few slices
- Taco several
- meatballs two
- chicken meatball several
- pepper appropriate amount
- octagonal two
- soy sauce two spoonfuls
- oyster sauce a spoonful
- salt appropriate amount
- vegetable oil appropriate amount
- salty fragrance
- stewed
- ten minutes
- simple
Steps for Potatoes for bean beanballs
1
Potatoes cut the rollers and washed the starch with water。
2
Beans go to both ends, stretch up and make a little bit。
3
Onion slice, ginger slice。
4
Put a proper amount of vegetable oil in the pot。
5
Put the bean horns up to the greener color and add the right amount of salt。
6
Join the potato clot to fry。
7
Add two spoons of raw fire。
8
Add a small bowl of water。
9
Add fish rolls and balls。
10
Join the eight horns of pepper and burn the fire for a few minutes。
11
Potato bean is soft, soup is sticky, a spoon of pelican oil is put in。
12
It's a fire。
13
The finished chart。