Eggcake
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- water appropriate amount
- green onion a little
- eggs appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
Steps for Eggcake
1
A little bit of salt and water was added to ordinary flour。
2
Turn it to a paste, about 10 minutes。
3
When you wake up, you can add the right amount of water to make it a little bit thicker than milk。
4
Add onion flowers, five powders。
5
The hot pot turns into a little bit of oil, and every time a proper amount of paste is added, it burns fast to condensate into an egg。
6
It's not easy to break an eggcake done。Eggcake Make Tips
It's important to wake up. It's not easy to break the skin。