Red sugar with a bouquet
By VicentaLakin
Recipe Recommendations
- flour 500G
- yeast 5g
- brown sugar 40g
- water 240g
- sweetening
- steamed
- several hours
- ordinary
Steps for Red sugar with a bouquet
1
Red sugar melts with water, flour is mixed with yeasts, rubbed with red sugar water into a smooth pasta and fermented with wet cloth。
2
fermented noodles。
3
Noodles are removed from the release board by rubbing the exhaust and dividing it into small agents。
4
Round it up。
5
The bunheads had a cross knife on them and had hair in the oiled cage。
6
A hairy bun。
7
Cold water boilers steam, fires burn for 15 minutes, and fires burn for 5 minutes。
8
Life is as good as a flower bun。