Chicken cake
By VicentaLakin
Zippa chicken cake, specialty made of Han cake in the Zippa area. Chicken cakes are fine, elegant, nutritious and well-loved by the elderly. Chicken cakes are made mainly of chicken breast meat and are accompanied by appropriate amounts of shrimp, eggs, mountain medicine, soy powder, ginger onion, etc., plus a dozen spices. The chicken cake, also known as the "sophisticated chicken", is linked not only to the legend of the Emperor, but also to its elegant and colourful taste. And because it's so pink and so delicate, they call it chicken. It has a history of more than 200 years as a traditional, urban and rural dish. Every year after the festival, friends from all over the world come to the fore, fortunately with a taste of the chicken cake, especially for the tourists who travel abroad, for thousands of miles, or to return home, or to send a message, with the hope of “eating,” and the wonder of “sick fish”. In the mid-1980s, Taiwan-based water celebrities wished the same Zenthusiasts to return home with two special products, one of which was chicken cakes。
Recipe Recommendations
- chicken cake 250
- cabbage 500
- onion 10
- Jiang a little
Steps for Chicken cake
1
There are many ways to eat chicken cakes, one of which is described below。
2
There are a number of ways to eat chicken cakes, one of which is described below, with the preparation of the material: 0.5 kg; ginger: 3; onions: 2; salad: 2; fans: a small number; chicken cakes: 250。
3
When you put a proper amount of salad in the pot, you put it back in the onion, you put it in the ginger, you put it in the country's chicken cakes, cabbage, fans, you pour it in the proper amount of water, you cook it in the fire for five minutesChicken cake Make Tips
It's too easy not to burn for too long, affecting the taste。