Soy sauce with duck wings
By VicentaLakin
Recipe Recommendations
- duck wings 8 rats
- Jiang 4 tablets
- onion 2 trees
- pepper 30 capsules
- garlic 3 petals
- chopped pepper 1 scoop
- salt 2 grams
- chicken essence 2 grams
- soy sauce 3 scoops
- slightly spicy
- cook
- half an hour
- ordinary
Steps for Soy sauce with duck wings
1
The eight wings of the duck are clean。
2
The cold water is put in the pan, with ginger chips, onions, peppers, and boiled on the top of the hood for 18 minutes。
3
Carpenter, pepper chopper。
4
Cooked ducks two times through the water, cooled them。
5
And put garlic and pepper in the bowl, and pour a little hot peanut oil。
6
A little salt, chickens, and a little twitching。
7
Turn the wings of the ducks on half-twisted volts and pour the sauce up。
8
The finished chart。Soy sauce with duck wings Make Tips
One, when duck wings are boiled in a boiler, some ingredients (ginger chips, onions, peppers, wine) are required, which can be usefully detached. 2. The time taken for duck wings to boil is about 15-20 minutes, and it would be better if they were cooked twice。