Smoky eggplant
By VicentaLakin
Smokin' eggplants, eating the red, fried eggplants in the summer, so we can count the fresh ones
Recipe Recommendations
Steps for Smoky eggplant

1
The eggplant cut, in four sections, reduces caloric intake by reducing exposure to the sauce。
2
Put the sauce in an empty bowl, the sauce in, the hot oil in。
3
Put the sauce in the eggplant, the water in the pot, and the eggplant evaporate! I've been steaming for 15 minutes, warm for 5 minutesSmoky eggplant Make Tips
Those who love sour spicy can put on old vinegar。