Frozen chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- dried mushrooms appropriate amount
- red dates appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- pepper appropriate amount
- rock sugar appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Frozen chicken claws
1
Dry mushrooms wash water and soak, red dates wash。
2
Chicken claw cut to wash your nails。
3
Let's get it out
4
Cut it in half。
5
A small amount of oil is put in the pot, and the chicken claws are turned into fried, which is put into eight corners, cinnamon, fragrance, pepper, ginger chips, ice cream, wine, raw and raw。
6
Put it in the boiler, with water and a proper amount of hot water impregnated with mushrooms, and put it in mushrooms, red dates, onion stew and chicken claws with saline。
7
Soft sauerkraut, fresh scent, full of gelatin protein。