Soup

By VicentaLakin

Soup
It's called "Din" and it's purple, but it's bitter, but it's not swollen. The quail, known as animal ginseng, can be used as a supplement. Both can be warm and wet for the summer. For me, it's both a patch and a warm, wet and swollen pain。

Recipe Recommendations

  • Viola 1 handful
  • quail 2 only
  • pigeon soup 800 grams
  • wolfberry 1 small
  • salt Xiao Xu

Steps for Soup

  • Make Soup step 0
    1
    Zippa。
  • Make Soup step 1
    2
    Pick it clean。
  • Make Soup step 2
    3
    Repeatedly。
  • Make Soup step 3
    4
    Get the asphalt out。
  • Make Soup step 4
    5
    The quail is clean。
  • Make Soup step 5
    6
    Split into big pieces。
  • Make Soup step 6
    7
    It's cold。
  • Make Soup step 7
    8
    Wash off the plume。
  • Make Soup step 8
    9
    Dove soup in 20 minutes。
  • Make Soup step 9
    10
    Let's go。
  • Make Soup step 10
    11
    Sliced veggies。
  • Make Soup step 11
    12
    Let's put on some cuisine。
  • Make Soup step 12
    13
    Load。
  • Make Soup step 13
    14
    The finished product。
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