A casserole chicken
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- ten minutes
- simple
Steps for A casserole chicken

1
Chicken slices, with ginger saline salin for a while。
2
The casserole refuels and the ginger chips are hot。
3
A little bit of chopstick in chicken。
4
Pour in a little open water for 7-8 minutes。
5
A little oil and a little old-tempered color, five minutes。
6
Put it on the onions。
7
Fire juice, on board。