The weather turns cold
Mr. Wang fell ill and suffered a sore throat, causing a high fever
I guess many people have fallen in this sudden weather...
The fever finally subsided. I need to eat something nourishing
Nutrition should not be hot
You can't taste spicy
Winter bamboo shoots are seasonal dishes, sweet and slightly cold, and chicken is just right for nourishment!
Steaming is the most nutritious and healthiest way to eat
Chicken soup formed by precipitation of steam water in a steaming bowl and the fragrance of winter bamboo shoots
Soak in a bowl of rice and the rice becomes soft and fragrant, and it becomes delicious even for sore throats.
The chicken wasn't too salty, and the patient's mouth was a little light.
I mixed it with a little dipping water to relieve it
Looking forward to the patient's recovery as soon as possible, I can be relieved as soon as possible...
Steamed chicken with winter bamboo shoots
By LiaKlocko
Recipe Recommendations
- hen 200g
- winter bamboo shoots 100g
- Jiang 2 tablets
- coriander 2 pieces
- garlic appropriate amount
- red dates 2 cloves
- salt 2g
- cooking wine 1 tablespoon
- soy sauce appropriate amount
Steps for Steamed chicken with winter bamboo shoots

1
Chop fresh hens into small pieces of winter bamboo shoots and cut them into slices
2
The chicken is marinated with salt and cooking wine and ginger for 15 minutes
3
Blanch the winter bamboo shoots in boiling water for one minute, remove them and place them at the bottom of a steaming bowl.
4
Spread the marinated chicken on the winter bamboo shoots
5
Put on a steamer and steam for 20 minutes over high heat and serve
6
Mix minced coriander, garlic and soy sauce and mix well to make a dipped dish. If you can eat peppers, cut some red peppers, it'll taste better.
7
You can dip it into chicken to taste it for better taste.Steamed chicken with winter bamboo shoots Make Tips
1 The winter bamboo shoots are blanched in advance to remove the oxalic acid, which will affect the absorption of calcium by the human body and prevent the bamboo shoots from having a astringent taste. 2 Don't choose an old hen to steam it, and the taste is bad. 3 When steaming, there is no need to add water. When steaming, steam will form a soup.